Call it comfort food if you must, but this dish is a crowd pleaser! Any meal I can make in one pan that my entire family loves is a win. Another reason I love this dish is you likely have most of these ingredients on hand. If you are new around here, I have a love affair with my Always Pan and use it several times per day. You can read all about the pan in this post and use code LINDSEY10 to grab one for yourself.
1 box of penne pasta (I sub with gluten free)
1/2 small onion, diced
1 cup frozen peas
1 4 ounce package of diced pancetta
1/4 cup heavy cream
2 tbsp butter
1/4 cup Parmesan cheese
Cook the pasta according to the package instructions and add the peas during the last 3 minutes of cooking.
In the Always Pan, add the pancetta and cook.
Once cooked through, add the onion and cook until soft.
Add the drained pasta, peas and butter to the pan and mix.
Then add the heavy cream and parmesan cheese. Enjoy!
For more Always Pan Recipes Check out these posts!